Home » Inspired by the Virgin Mary » The Thanksgiving Mary in the Kitchen

I’m a day late, but not a dollar short, I hope, because aren’t we all still thankful today?

Non-foodies everywhere are quaking in their boots, and while the audience in the kitchen today might be made up primarily of those who savor the challenge ahead with a string of major holidays, let me be the one to call for some sanity.

In my world, hosting a major family gathering usually guarantees that my heart rate and stress level will soar while my family’s appreciation of those things will plummet.

Is it worth it?

The answer and the rest of my reflection are up over at Catholic Foodie.

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